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ALKALINE OATS

I love my oats. It’s such a simple way to start the day in a filling, warming, and energising way.

This oats recipe serves 2, and with a few simple tweaks, you can make it a lot more alkalizing than the traditional more acidic version, yet keeping it just as delicious and satisfying.

INGREDIENTS

  • Oats and water
  • 1 dessert spoon chia seeds per person
  • 1 dessert spoon coconut oil per person
  • 1-2 splashes of nut milk of your choice
  • 1 heaped tablespoon coconut/non-dairy yoghurt
  • 1 tsp cinnamon
  • Handful of mixed nuts/seeds and mixed berries

METHOD

  • Cook your usual portion size of oats in water, not milk
  • Bring to simmer and add chia seeds
  • Cook until it’s a touch too dry
  • Stir in enough nut milk to your ideal consistency
  • Remove from the heat
  • Stir in coconut oil, cinnamon and non-dairy yoghurt
  • Serve topped with nuts/seeds and berries

This quick recipe is a life saver on a busy morning when your trying to get yourself, and all the family out the door.

Give it try, and let me know how you get on.

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